14 Google reviews
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Raven Tan
Eh I stupidly thought it’s fine to eat prawn noodles at a tourist attraction as you can’t screw this up. Tasteless squid and prawns that feels like they had all the flavour washed out of them. Noodles are full of alkaline flavour. Sauce has no depth.
Keng Cheong Tan
Expensive Oyster Egg at $12 for a medium portion. Lack wok hey and is pretty much a dish of omelette and oyster. Tourist trap.
Bry H
Not a hokkien mee expert but i'd say this isnt good and it could be better. Tastes like noodles boiled in some water. No prawn taste, no wok hay. Noodles are all broken to small pieces. Why?
Tom Ng
Ordered Fried Oysters and Hokkien Mee. Oh my goodness. The food they serve is sooooo bad. To be honest, as a Singaporean I have never tasted such bad local fare. I mean how difficult is it to cook a simple Hokkien mee? I know SBTB is a …
Elaine C
The servings are large, but both the oyster omelette and the fried daikon cake (chai tow kueh) were mainly omelette and not much oil.
Chris A
Ordered the Hokkien mee to go. Tastes nothing like Hokkien mee. For the tourists reading this, a proper Hokkien …
Captain Selva VP Nathan
The fried carrot cake is disaster for SGD10
Jun Mao Tan
Its not 24 hours lol
Fiona Anderson
Had the small oyster omelette, basic omelette, which was ok, with 3 unpalatable oysters on top. Chilli sauce bland, no punch. Serve myself right for going to a tourist trap.
EL Ng
Zero hokkien mee taste. If considering it as fried yellow noodles, maybe 2/5. Fried oyster is even worse, 1/5. Not worth it even if sold at normal hawker prices.